Chicken Cacciatore

Ingredients:

1 pc chicken broiler, skinless, cut up into serving pieces, 800 gms
¼ tsp salt
Dash ground pepper
3 tbsp corn oil
3 segments garlic
1 pc onion, medium, sliced
3 pcs green epper, chopped
¼ cup tomato sauce
broth
½ paprika
1 oregano

Procedure:

1. Season chicken slices with salt, pepper and paprika.
2. Cook chicken half brown in hot oil. Set aside.
3. Sauté garlic, onion, in remaining oil.
4. Add green pepper then return chicken and mix.
5. Add tomato sauce, oregano and broth.
6. Simmer until chicken is tender

Photo courtesy: cappers