Sangria Punch

2/3 cup lemon juice
1/3 cup orange juice
¼ cup sugar
1 bottle (4/5 quart) red wine

Strain juices, add sugar, stirring until dissolved. Just before serving, combine juice mixture and wine in pitcher. Add ice; serve in punch cups. If desired, decorate cups with twists of lemon peel 6 to 8 servings (about ½ cup each).

Reference: bettycrocker