Ingredients
1 sachet Great Taste Coffee Desserts Valencia Mocha
1 cup plain yoghurt ½ cup water
¾ jigger simple syrup or caro syrup
½ jigger Kahlua
½ jigger Chocolate Mudslide Liqueur
Dash nutmeg
Procedure
Pour all ingredients in a blender with ice. Blend well until coffee is completely dissolved. Serve with additional nutmeg powder on top as garnish if desired.
Serve 1-2 people
Drink fills approximately one 365-ml glass
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